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Fresh catch make the most delicious of sashimi selections



This month of love, Kitsho invites all lovelorn couples and lovers of Japanese food to experience another memorable Valentine season with the best dishes this side of the metro. Fresh catch and farm produce seamlessly meld into palatable concoctions that will make you crave for more.

This Valentine season, executive chef Keita Kamimoto has prepared a special Valentine set menu that couples would surely love. The romantic gustatory experience starts with the mouth-watering and delectable Tuna sweet & spicy salad; to be followed by the savory Fish sake soup that’s made of white fish ushio and fish ball kamaboko spinach mitsuba.




Fruits of the season adorn the buffet spread this Season of Love.



The main course will feature the Hamatchi (yellow tail) Katsu dish that will surely satiate all your sensory cravings for Japanese food. The romantic meal is capped off on a sweet note with the perfectly-crafted Buttercream cake.

The special Valentine set menu is offered at the love-filled price of P1,960 (for two), inclusive of VAT and service charge. The set meal comes with a complimentary glass of red or white wine or beer for each of the dining couple.




Kitsho’s Valentine meal will surely seal every couple’s heart with a kiss!



Diners, and all other guests, who prefer the buffet spread over set meals can relish all their favorite Japanese dishes for only P1350 at lunchtime, which comes with unlimited glasses of iced tea; and only P1560 at dinner time, including a round of red or white wine or beer.  Price is inclusive of VAT and service charge.

Diners who will be on a smorgasbord spree can choose all their favorite dishes from the menu and their choices will only be prepared once ordered to guarantee that all the served dishes are prepared fresh. Assorted salads, sashimi, sushi slices, and fresh fruits will be readily available at the buffet counter.




Sashimi platters will be readily available at the buffet bar, while buffet choices will be prepared as ordered.



Kitsho Japanese Restaurant & Sake Bar is managed and operated by MCK Millennium Food, Inc, and is conveniently located at the ground level of the Hotel Jen Manila; right across the sprawling CCP Complex along Roxas Boulevard’s sunset strip on the historic Manila Bay Area.

For reservation and inquiries, simply dial the Kitsho direct line no. (02) 994-36-23 or Ms. Malou Manzano through telephone no. (02) 877-63-79. Diners who wish to share their uniquely satisfying dining experience are all welcome to post the same at Kitsho’s social media pages:

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